After distillation only water is added to adjust the final strength. The result takes its place among the royal family of gins, an example of London Dry Gin.
In contrast to the marketing hype of many gins, OMG doesn’t boast any secret ingredient discovered growing in some secluded mountain recess which can only be collected once a year during the light of a full moon. There isn’t any great-great-forefather who obtained the recipe from a monk out of gratitude for refuge from the Inquisition and passed down from generation to generation until today. Our gin isn’t the product of dozens of test batches. The final result differs from the initial recipe only in respect of refining the amount of melissa used.
OMG is the brainchild of Martin Žufánek of the Žufánek family distillery. The first test batch of the gin was distilled in 2013 and became an immediate success, winning over fans and settling firmly into the company’s product range. Today it is our most successful export product.
Martin ventured into the production of gin after many years experience distilling absinthe, where he honed his deft handling of herbs.Within the family distillery he is the only one who attends to the distillation of gin. Care at the distillery does not change as employees rotate through their shifts; there are no employees. One man oversees the production of a recipe that was created by and for his personal taste. His pleasure is only multiplied that others enjoy it too. Each batch is produced in a quantity of 1200 liters.
Try it for yourself!
